I am quickly falling in love with every variety of skinnypasta™ from Gabriella's Kitchen! First was the low carb, high protein fettuccini. Now it is the gluten free and vegan Teff penne. I am not gluten free or vegetarian/vegan but I do know many people who are and I absolutely LOVE creating recipes that … Continue reading Pasta Primavera
Gluten Free
Creamy Pesto Fettuccine with Brussel Spouts and Bacon
I could seriously eat pasta 24/7. I love all of the different shapes it comes in and how many unique ways you can pair it with veggies and proteins to make countless dishes and never get bored. For the longest time I thought I had to give up pasta if I wanted to … Continue reading Creamy Pesto Fettuccine with Brussel Spouts and Bacon
3 Ingredient Peanut Butter Caramel Sauce
This sauce is legit knocking my socks off. WHOA. Peanut butter caramel sauce that is not only super easy to make but won't completely blow up my nutrition for the week? SIGN. ME. UP. As a kid my parents would always take us to Friendly's which like barely exist anymore {tear} but every … Continue reading 3 Ingredient Peanut Butter Caramel Sauce
Roasted Cauliflower Mac and Cheese
Mac and cheese is hands down my favorite food of all time. If you told me I could only eat one food for all 3 meals for the rest of my life it would be mac and cheese. But mac and cheese is not my waistlines favorite food. While I wish I could shove my … Continue reading Roasted Cauliflower Mac and Cheese